Restaurant Week at Il Mulino, SoHo

The restaurant menu at Il Mulino in Soho was only $26 with a choice of appetizer or dessert plus an entree. What a bargain at this upscale white-tablecloth attentive-service restaurant.

Between the three of us, we tried each of the appetizers. One had the beefsteak tomato slice with Buffalo mozzarella, another the arugula salad with shaved artichokes and slices of Parmigiana Reggiano and I enjoyed the delicate eggplant slices with mozzarella and tomato sauce. For our entree, we each chose the perfectly cooked wild salmon with garlicky broccoli rabe.

I’d go back in a heartbeat.

Il Mulino
SoHo
331 West Broadway
New York, NY, 10013
(212) 226-0020

About the Author: Bonnie Tandy Leblang

Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! She’s penned magazine, newspaper and syndicated food columns in addition to cookbooks. Follow her on twitter @BonnieBOTB and on Instagram@BiteoftheBest and at @BonnieBOTB "I eat for a living!” is her mantra, sharing what she’s sampled so you’ll know where (or where not) to go, plus what food products and gadgets to try. For her full bio go to the about us page.

Restaurant Week at Il Mulino, SoHo