Philadelphia Cheesecake Cups

Philadelphia Cheesecake Cups come in a ready-to-eat snack cup with cheesecake on one side and one of four toppings on the other side. The cheesecake cups are free of artificial flavors or dyes.

Each 3.25-ounce serving contains 170 to 220 calories, 6 to 7 grams saturated fat (of 10 to 12 grams total), 190 to 310 milligrams sodium and 2 to 3 grams protein.

Kristine James, intern at Bite of the Best: My kids love these and they make a great addition to their lunch box for a special treat. They are about 40% lower in total fat than a regular piece of cheesecake with 10 to 12 grams per serving compared to 18 grams.

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Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! She’s penned magazine, newspaper and syndicated food columns in addition to cookbooks. Follow her on twitter @BonnieBOTB and on Instagram@BiteoftheBest and at @BonnieBOTB "I eat for a living!” is her mantra, sharing what she’s sampled so you’ll know where (or where not) to go, plus what food products and gadgets to try. For her full bio go to the about us page.

Philadelphia Cheesecake Cups