Lunch at Via Quadronno, UES, NYC

We stopped for a light lunch at the height of asparagus season at Via Quadronno, a neighborhood spot on the Upper East Side.

We each had ordered the tall plant of the lily family. One sampled the steamed and chilled green stalks with a hard-cooked egg topped with a vinaigrette ($17). The others enjoyed them topped with fresh a hearty portion of lump crab meat ($23). Both were delicious although I’d highly recommend the crab topped one.

I’d definitely recommend a visit.

Via Quadronno
Upper East Side
25 E 73rd Street
New York, NY 10021
(212) 650-9880
viaquadronno.com

About the Author: Bonnie Tandy Leblang

Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! She’s penned magazine, newspaper and syndicated food columns in addition to cookbooks. Follow her on twitter @BonnieBOTB and on Instagram@BiteoftheBest and at @BonnieBOTB "I eat for a living!” is her mantra, sharing what she’s sampled so you’ll know where (or where not) to go, plus what food products and gadgets to try. For her full bio go to the about us page.

Lunch at Via Quadronno, UES, NYC