USA

Kawi Ni, Westport, CT

After enjoying cocktails and apps at The Welk, we walked up the street to Kawi Ni to continue our meal. Our servers were friendly and attentive. We started with drinks and our first wave of foods, which included the addictive cabbage ($11) flavored with sesame, wasabi and honda shi (Japanese dashi stock made of dry bonito), ume cucumber salad, pork ($16) and shrimp ($18) Szechuan dumplings. Next, chicken karaage ($14) and my favorite dish, the spicy lamb Dan Dan noodles ($22). Not only was everything we had delicious, but the service was amazing, which is why I recommend a visit to Kawi Ni. Kawi Ni Japanese 19A Bridge Square, Westport, CT 06880 [...]

By |2024-11-14T12:24:27-05:00December 22nd, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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Matto Wine Bar, Shelton, CT

We took a break from packing my friend's home for her move to meet a mutual friend in Shelton for a meal. We were yakking so much that we almost missed that our water hadn't even taken our drink order. When he finally did, we quickly also gave our app order. Like many restaurants, the apps were much more interesting and flavorful than their entrees. We were happy with the old-fashioned iceberg wedge salad ($14.95) smothered with blue cheese dressing with crumbled gorgonzola and pancetta; sauteed calamari with white beans, arugula, cherry peppers, roasted tomatoes ($16.95); grilled octopus with shishito peppers, potatoes and a roasted red pepper aioli ($16.95); and [...]

By |2024-12-15T14:47:58-05:00December 17th, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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The Whelk, Westport, Connecticut

Our evening started with cocktails and apps at The Whelk that included friendly service and good food. Some favorites include the smoked trout dip with dill, topped with trout roe and sourdough crisps ($18), hamachi crudo topped with jalapenos ($20) and fabulously rich maitake mushrooms with nduja (spicy, spreadable pork sausage from the Calabria) in garlic butter with an egg yolk ($21). I'd recommend a visit to The Whelk. After apps, we walked up the street to Kawi Ni for dinner, a writeup forthcoming! The Whelk 575 Riverside Ave, Westport, CT 06880 203) 557-0902 thewhelkwestport.com

By |2024-12-12T07:49:48-05:00December 12th, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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Litchfield’s, Wigwam Resort, Phoenix, AZ

Five of us slipped away from the conference crowds into Litchfields, the on-site restaurant and popped a bottle of Châteauneuf-du-Pape, Château La Nerthe, Rhône Valley, France 2019 ($135) to accompany our dinner. One had the Duck Bolognese Pasta ($44) with butternut squash, spinach, spiced pine nut and parmesan. Two tried the lamb chili ($18) topped with Crow's dairy goat cheese, Fresno chile and cilantro, served with a blue corn muffin. One the crab cake ($22) topped with avocado crema, guajillo chile and mezcal-infused jícama, another Mary's farm roasted half chicken ($28) with fingerling potatoes, carrot mole and pistachio pesto. The table also ordered blistered shishito peppers ($14) and charred broccolini [...]

By |2024-11-10T11:02:38-05:00November 28th, 2024|Bites from the Road, USA, USA Restaurants, USA Travel|0 Comments
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Wren & Wolf, Phoenix, AZ

While in Phoenix for the Les Dames d'Escoffier (LDEI) conference, we left the Wigwam and headed into town for dinner at Wren & Wolf one evening. We started with caviar bumps ($12), minuscule compared to what we had at Nebulez. We also shared charred bone marrow with noble toast, chicharrón and chimichurri ($19), a dozen oysters ($23), crème fraîche tuna tartar ($29) and za'atar man'ouche—flatbread with herbs—($16), with gruyere, manchego, artichokes, kalamata olives and micro arugula. Some of our entrees included the rib-eye steak ($69), Faroe Island salmon ($39), and sea scallops ($54). We washed those down with a glass of wine ($14 - $16). If you're visiting Phoenix, this is [...]

By |2024-11-10T11:01:53-05:00November 24th, 2024|USA, USA Restaurants, USA Travel|0 Comments
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Fall Fest: Cider, Beer & Spririts Stroll + Luna Red, San Luis Obispo, California

While visiting San Luis Obispo, we attended the inaugural Fall Fest Stroll, run by Downtown SLO. The walk included cider, beer or spirits and bites offered at about 20 shops, followed by a short terrace reception. The net proceeds of the event benefited their clean and safe program. After the event, which featured lots more spirits than food, we headed over to Luna Red on Mission Plaza to share the paella their globally inspired menu is famous for. We shared the de la luna ($52) with housemade aji amarillo-seasoned chicken, chorizo, soft-cooked eggs and English peas over a layer of soccarat — the caramelized, crispy rice — on the bottom of the [...]

By |2024-11-10T10:59:42-05:00November 20th, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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Breakfast with a view at Vista Steak and Seafood, Pismo Beach, California

While on the Central Coast of California, we dined at Vista, one of three family-run restaurants on the bluffs in Pismo Beach overlooking the Pacific Ocean. We started brunch with oh, so reasonably priced cocktails—at least compared to Manhattan. The Bloody Mary is $11, the Raspberry Bellini, $12, the Beefeater martini, $12, and a glass of red blend wine, $10. Our waitress was only one of two handling the fairly large restaurant that morning and did so with smiles, apologizing for the wait.  We didn't mind as we were catching up! One indulged in their salmon board (taking much of it home) that included a bagel and cream cheese, smoked [...]

By |2024-11-17T06:06:53-05:00November 11th, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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Breakfast at Joe’s Cafe, Santa Barbara, California

We had a few hours to kill in Santa Barbara before heading to the airport for our flight home. To have enough time to catch our flight, we took the pre-sunrise Amtrak Pacific Surfliner from San Luis Obispo. We walked into town from the train station, stopping at Joe's, a friendly cafe at the bottom of State Street, where we sat outside to enjoy our last day in California. Fortunately, as train passengers, we could leave our carry-ons ($10 each) with the stationmaster, a service I didn't realize had returned since the pandemic. Joe's is a very friendly cafe with sidewalk seating. We took advantage of that as we were [...]

By |2024-11-17T06:16:00-05:00November 3rd, 2024|Bites from the Road, General Food Info, USA, USA Restaurants|2 Comments
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Shoreline Visits: Shell and Bone, The Stand and Zinc

I'm always amazed at how few restaurants are on the water in Connecticut, a coastal New England state — something I realized while writing for Yankee Travel Guide. And so, when visiting friends in Connecticut, I picked my first dining stop at Shell and Bones on the water in New Haven. Their bloody Mary cocktail is almost a meal ($19) garnished with chorizo, shrimp, bacon, cornichons and olives. I also shared their grilled Baja fish tacos (3 for $19) with cabbage pico de gallo and tomatillos. Another night, we headed to The Stand in Branford one evening for open-air dining and music. There, I indulged in their crispy fried coconut [...]

By |2024-09-13T11:09:40-04:00October 20th, 2024|Bites from the Road, USA, USA Restaurants, USA Travel|0 Comments
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Staycation at the Dream Downtown, Chelsea, NYC

Upon realizing that I could buy a resort pass to the Dream Downtown hotel in Chelsea only a few blocks away, I decided to take a staycation there and enjoy catching up on my book group reading by their pool. To get there from the lobby, one ascends the stairs to the 4-foot-deep pool, which—of course—has drink and food service chairside. Fresh ice water is continually refreshed. Many others had the same idea, as there wasn't an unoccupied lounge poolside. I photographed my neighbors' food and my freshly made guacamole with chips served with chili-dipped triangles of jicama ($19). My neighbor enjoyed the "chopped" salad ($18) with avocado, queso fresco, [...]

By |2024-09-21T11:24:54-04:00September 20th, 2024|NYC Restaurant Reviews, USA Travel|1 Comment
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The Cottage, Westport, CT

It's been almost a decade since a publicist had invited me to try Brian Lewis' innovative cuisine at The Cottage in Westport. I returned recently to share a meal with some Connecticut friends. It's a lovely small cottage, hence the name. Its ever-changing menu showcases seasonal fare — very Connecticut. The Chateau des Jacques Bourgogne, Chardonnay 2022 ($80), went well with our selections. For apps, we shared cottage-smoked meaty ribs ($25), the spicy squid with broccoli in a red chili vinaigrette ($21) and the beet and citrus-cured hamachi with pickled onions, cara cara orange and wasabi crema ($20). I couldn't miss the do-it-yourself Wagyu brisket bao buns I sampled on the [...]

By |2024-08-19T15:47:37-04:00August 25th, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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Vin Sur Vingt Wine Bar, Washington DC + Carlyle in Arlington

I was in DC for my babysitter's burial in Arlington. She was not the woman who took care of my sons, but she took care of me as an infant and stayed close to me until the end. We gathered to see her buried atop her hubby, an army colonel. The night before the service, we ended up at Vin Sur Vingt Wine Bar, where my friend was a regular. We had fabulous, attentive service. We each sipped a glass of Chateau Martinet ($18), which our server continually refilled, and shared with a  Monsieur ($21) with Paris ham, gruyère and a Parmesan bèchamel, and a salad Niçoise ($24) with fresh [...]

By |2024-06-24T13:44:06-04:00July 24th, 2024|Bites from the Road, USA, USA Restaurants, USA Travel|1 Comment
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Bistro Mediterranean Tapas Bar, Milford, CT

The third Bistro Mediterranean Tapas Bar opened recently in Milford in a restaurant with a seemingly revolving door. I experienced various iterations when I lived in the area. We stopped in before the official opening last month when I was in Connecticut, meeting a friend for lunch.  The manager served us, and we sat there for hours catching up and sipping an Antares Reserva Rioja ($36). We focused on the tapas part of the menu with two of their seafood tapas worth mentioning, the grilled calamari ($14) and grilled shrimp ($14.50). The tender squid drizzled with a bell pepper vinaigrette, the shrimp swimming in a garlicky sauce. I hope they [...]

By |2024-06-30T14:46:43-04:00June 21st, 2024|Bites from the Road, USA, USA Restaurants, USA Travel|0 Comments
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All-Day Breakfast, Charleston, South Carolina

On our sibling trip, we started our day by yakking over a meal at one of Charleston's many breakfast-all-day places. First stop, Toast! All Day, as one sibling and hubby had eaten there during their last visit. I do suggest what I had, which was a Pig Candy bloody Mary made with Dixie Black pepper vodka ($16) and topped with candied bacon and pickle okra ($16) and an omelet with biscuit and grits ($26). Big Bad Breakfast's Bloody Mary with candied bacon and pickled okra is just as good ($12). I'd also recommend their unusual huevos rancheros ($14). That's Marsh Hen Mill grits with sliced sausage black beans, and salsas topped [...]

By |2024-06-03T08:29:11-04:00May 21st, 2024|Bites from the Road, USA, USA Restaurants, USA Travel|0 Comments
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Pearlz Oyster Bar & Fleet Landing, Charleston, South Carolina

I recently returned from a visit to Charleston with my siblings and their spouses. It was the first time we've all vacationed together. What follows is the lowdown on the low country in two posts. This one covers two dinners worth describing, and the next our breakfasts, where we sat and yakked for hours. We ended up at Pearlz Oyster Bar because we couldn't agree on a dining place before we landed, and they could handle the seven of us that night. We shared southern-fried oysters — as some had only tried them raw — and added an order of corn fritters with maple butter ($6.50). The oysters came with [...]

By |2024-05-19T08:28:47-04:00May 16th, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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Jaleo, Washington, D.C. + Women’s Midlife Health Summit

The last time I ate at Jaleo in DC was at a party Jose Andres threw during a food conference in the 90s. I was again in town for a conference, this time for a Women's Midlife Health Summit, on the heels of President Biden's Executive order to allocate $12 billion to new women's health research at the National Institutes of Health; First Lady Jill Biden will lead the White House initiative. At our conference, put on by the National Menopause Foundation, where I serve on the board, we discussed the many needs of women during menopause and midlife health, which span advocacy, policy, clinical care, education and awareness. Graphic [...]

By |2024-04-21T20:42:04-04:00April 21st, 2024|Bites from the Road, USA, USA Restaurants|0 Comments
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Key West Dining: Roostica, Sloppy Joe’s, Santiago’s Bodega, Blue Heaven, Jimmy Buffet’s Margaritaville, Latitudes and La Chapina

Thanks to all the Facebook friends who responded when I requested restaurant recommendations in Key West. What follows is a sampling of the places where we did eat and dishes that I'd recommend. Across from where we stayed on Stock Island is Roostica, a friendly place filled with a crowd and a great vibe at 4 pm when we went for Happy Hour. Don't miss the hearty meatball sliders, 2 for $8. We would have returned if we had had enough time. Drinks good, too. Roostica 5620 McDonald Avenue Stock Island 305.296.4999   Walking on Duval Street, Key West's main drag, we stopped at Sloppy Joe’s Bar — Ernest Hemingway's watering [...]

By |2024-03-15T09:24:16-04:00March 15th, 2024|Bites from the Road, Happy Hours, USA, USA Restaurants, USA Travel|0 Comments
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Heritage BBQ, San Juan Capistrano, CA

Who knew that California BBQ could be so good? After my grandson's performance as King Triton in The Little Mermaid, we headed south to San Jan Capistrano to meet some friends for a BBQ at Heritage. (He, by the way, killed it!) The line to order reminded me of the line in Austin outside Franklin BBQ, although not nearly as long. People do wait for good BBQ. Heritage opened in Orange County in the summer of 2020, the first BBQ place to get approval to use the 1,000-gallon Texas-style offset barrel smokers, where food smokes in a long horizontal chamber while charcoal and smoke wood burn in a firebox attached to [...]

By |2023-12-17T09:23:49-05:00January 20th, 2024|Bites from the Road, USA, USA Restaurants, USA Travel|0 Comments
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Nashville: Fenwick’s 300, Noshville, Snooze, Nash Family Creamery and Arrington Vineyards

When served a Bloody Mary ($7) garnished with pickled okra, I knew I was in the South; that, the plate of biscuits ($5) for the table and the price. Our first breakfast at our Nashville celebration was at Fenwick's 300, a modern diner in the Melrose section. The birthday boy ordered corned beef sauerkraut hash ($13) with a poached egg topped with Hollandaise; I indulged in the Ian 3-egg omelet ($14) with turkey chorizo, jalapeño, onions and cheddar cheese, plus home fries with sides of salsa; those crispy chunks of fried potatoes made that dish. At Noshville, a diner that describes itself as a New York Deli, the griddle cake [...]

By |2023-12-13T10:02:12-05:00December 9th, 2023|Bites from the Road, USA, USA Restaurants, USA Travel|0 Comments
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Audrey, Nashville, NYC

Some friends and I were in Nashville to help mutual friends celebrate a 65th birthday and a 10th anniversary. We decided to sample some of the city's fare before the celebration commenced. Audrey in Nashville is Shaun Brock's new flagship restaurant inspired by his Appalachian roots, rural South and his maternal grandmother, the restaurant's namesake. He also stirred into the mix his love of Japanese culture. Not familiar with Appalachian cooking, we opted for the $99 per person "feast" to sample lots. Our waiter asked if there were any allergies or food restrictions they should be aware of. One friend said no red meat, the other no pork or shellfish. [...]

By |2023-10-26T21:05:19-04:00November 27th, 2023|Bites from the Road, USA, USA Restaurants, USA Travel|0 Comments
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