Alexia Smart Classic French Fries are roasted, fat-free and made with U.S.-grown Yukon Select potatoes. They are available in three new varieties — straight-cut fries, crinkle-cut fries and skillet-style and tri-cut potatoes. 

Each 3-ounce serving has 100 calories, no saturated fat (of 1.5 grams total), 260 milligrams sodium,  and 1-2 grams protein.

 

 

 

 

Kelly Sloan, Bite of the Best Intern: I really enjoyed these fries because they weren’t greasy or fattening and they contain less fat then fast food fries.