Win the Microplane Artisan Series 4 piece grater set including a fine, ribbon, coarse and extra coarse grater. The graters are dishwasher 
safe and made from surgical grade stainless-steel. Use them to zest lemons, grate potatoes, carrots, onions, cheese, coconut, chocolate and many other foods. All graters come in colorful plastic frames and ergonomic handles.
Microplane Artisan Series 4 piece Grater Set FREEBIE ends July 15, 2016, at midnight EST when one (1) lucky winner will be selected at random to win the Microplane Artisan Series 4 piece Grater Set valued at $35.99.
The FREEBIE is open only to legal residents of the 50 United States of America, Washington, D.C. (excluding territories and possessions), who are (18) years of age or older before July 15, 2016. Void where prohibited by law.
TO WIN: Post a comment describing an unique food item you use a grater for. Be sure your email address is listed correctly so we can obtain your shipping address should you win the prize. Only one entry allowed per person.
ginger
ginger, fruit zest, nutmeg, cheese, carrot
Chocolate and pecans
cheese, lemon, and orange zest
potatoes, to make hash browns.
I use this so often. some uses are garlic,carrots,orange lemon zest,cheese and one that my granddaughter and I use a lot of is cinnamon for crafts. use it for chocolate for decoration. would love to win then my granddaughter could have her own.
Vanilla bean: a microplaner is great for taking the hard bean and getting into it in a manner that’s much tastier — and often less artificial — than getting vanilla extract as a liquid.
I like to grate hard dense veggies like sweet potatoes, winter squash, turnip, or fresh beets. They cook faster. They can be stir-fryed quickly or made into a veggie pattie. Yum!
I can’t think of anything I wouldn’t use this for. Zesting, ginger, cheeses, garlic it is much faster than chopping,
Cheese
I use a grater on lemons (not very unique)
Nutmeg for cookies, muffins and cakes
I currently do not own a microplane (so winning these would be wonderful) I have a grater and use it for zesting lemons and oranges for lemon meringue pie, or ginger for asian themed meals.
Finicky family – Microplane onions & horseradish
Hard boiled eggs for egg salad sandwiches.
Styrofoam. Used my moms box grater to “make snow”…. She was not happy…
Hard boiled eggs and lemons to start.
I grate carrots, ginger, cheese and garlic.
I would use a Microplane grater to grate whole nutmeg for freshness.
I use it for nutmeg.
I grate zucchini to use in quiches, cakes, and “veggie spaghetti”.
Frozen chocolate bars
Testing citrus.
I’d use the grater for all the usual things plus for grating carrots for a garnish.
carrots and cheese
Onion… helps hide it from the kids!
parmesan, lemons, carrots, chocolate….
I need these…. the more romano the better
lemon/lime zest, cinnamon and nutmeg
I would do any veggie I have to hide them for my kids to eat them
I would use this to grate whole nutmeg and other whole spices.
Chili and lime watermelon salad. Use juice and zest from the lime, a little oil, some garlic chili paste and salt to marinade cubed watermelon for 30 minutes.
We use it to grate coconut!
I would use it on frozen butter.
I would like to experiment with different cheeses.
Nutmeg and cheese.
My old grater needs to be replaced because I have arthritis now and need something more user-friendly. I don’t grate anything particularly unique but need it for carrots and cheese.
Mexican chocolate for hot drinks! (and all the above mentioned things too)
Mizithra cheese over spaghetti – delicious!
Carrots
I use graters for ginger, citrus zest, parmesan, and lovely dark chocolate. 🙂
mustard seeds.
Definitely lemons so I don’t also grate my finger like I did this past week with the tiny zester I have.
ginger
fruit zest, nutmeg, cheese
garlic, onions
Definitely do mainly nutmeg, ginger, fruit zest, and cheese in the grating department. Sometimes a little chocolate… I did recently make grated zucchini fritters which were dynamite!
I use a fine grater for nutmeg and morels, especially used in various cheese fondue!!