Land O' Lakes European Style Butter – Food and Product Reviews – Food Blog

Land O’ Lakes European Style Butter

Land O’ Lakes introduced European Style salted and unsalted butter that is made with sweet cream and churned slower than traditional butters. This decreases the moisture content and increases the fat content in order to provide a rich flavor and extra creamy texture.

Each tablespoon contains 110 calories and 8 grams saturated fat (of 12 grams total).

About the Author: Bonnie Tandy Leblang

Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! She’s penned magazine, newspaper and syndicated food columns in addition to cookbooks. Follow her on twitter @BonnieBOTB and on Instagram@BiteoftheBest and at @BonnieBOTB "I eat for a living!” is her mantra, sharing what she’s sampled so you’ll know where (or where not) to go, plus what food products and gadgets to try. For her full bio go to the about us page.

3 Comments

jeanne January 21, 2020 at 10:46 am

I would not bother with land o lakes european style butter. I have no idea what kind of stabilizers they are putting in this product because
when i leave it out on the counter it does not soften like other european butters. Also, when making an egg, it will eventually turn brown, not
what I expected in a so called european style butter. I will continue to use Challenge butter, you get what you pay for today!!!
Bonnie Tandy Leblang January 22, 2020 at 10:40 am

Thanks for your input. This was introdcued 5 years ago when we wrote about it. Wondering if they added stabilizers or changed the formula since then!

Thanks again!
Carol Reid May 6, 2022 at 7:26 pm

Land o’lake butter makes my cakes moist. I love it. will continue to use it.. I use it for breakfast on my toast, but I mainly use it for baking.

Land O’ Lakes European Style Butter