Here’s a Greek version of our American classic. It’s quick and easy using Sabra hummus!
Mediterranean Pizza
Preheat oven to 450°F.
Spread 1 cup Sabra hummus (any flavor) on to a whole-wheat prepared pizza crust. Top with 1/2 pound crumbed feta, 1 large sliced tomato and 1/2 cup chopped fresh (or a scant tablespoon dried) oregano. Cook for 10 minutes. Serve hot .
Makes 4 servings
– courtesy of Sabra Hummus
For most Mediterranean diet fans, preparing a good meal especially pizza certainly is not an easy task. Thanks for sharing this cool product.
May I then suggest you try it with a prebaked whole wheat crust, such as Boboli or the store brand.