Kaurina’s had introduced Kulfi, a gluten-free frozen dessert made from cooked milk, sugar and natural flavors. Available in three varieties, Kulfi is considered to be the original ice cream of India, yet unlike most ice cream it is not whipped.

A 3-ounce serving contains 80-140 calories, 5 grams saturated fat (of 8 grams total) and 11-12 grams sugar.